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CILANTRO
Origin: Greece Digestive Tea Steep a handful of fresh cilantro leaves in boiling water for 5 to 10 minutes. Strain and drink to aid...
Mina MoghadasDarab
Mar 81 min read
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ARROWROOT
Origin: Northwestern Part of South America. Thickening Agent Mix arrowroot powder with a cold liquid (water or milk) to form a slurry...
Mina MoghadasDarab
Mar 81 min read
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PEPPER
Origin: Western Asia Preservative Incorporate pepper into pickling brines or dry rubs for meats to aid in preservation. Congestion...
Mina MoghadasDarab
Mar 81 min read
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