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PARSLEY
Origin: Mediterranean Region Marinades and Dressings Blend parsley with olive oil, garlic, lemon juice, and spices to create marinades...
Mina MoghadasDarab
Mar 81 min read


FENNEL
Origin: Southern Mediterranean Region Cooking with the Bulb Slice and sauté, grill, or roast fennel bulbs as a flavorful vegetable side...
Mina MoghadasDarab
Mar 81 min read


NUTMEG
Origin: Banda Islands in the Moluccas (or Spice Islands) of Indonesia Savory Dishes Add a pinch of ground nutmeg to béchamel sauce or...
Mina MoghadasDarab
Mar 81 min read
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