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TARRAGON

Origin: Southern Russia and western Asia

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Flavoring Oils and Vinegars

Steep fresh tarragon leaves in vinegar for a few weeks to infuse the vinegar with its flavor.


Salads and Dressings

Chop tarragon leaves and add them to salads, or whisk them into vinaigrettes.


Digestive Aid

Chew on fresh tarragon leaves or drink tarragon tea to aid digestion.


Menstrual Relief

Consume tarragon tea regularly to help alleviate menstrual cramps.


Natural Deodorizer

Place dried tarragon leaves in small sachets and tuck them into drawers or cabinets.


Gardening

Plant tarragon near vegetables and flowers to take advantage of its pest repellent properties.


Egg Dishes

Add finely chopped fresh tarragon to eggs before cooking to infuse them with a subtle anise-like flavor.


Freshening Carpets

Mix dried tarragon leaves with baking soda, sprinkle over carpets, let sit for an hour, then vacuum up for a fresher scent.


Appetite Stimulant

Incorporate fresh tarragon into daily meals or drink tarragon-infused water throughout the day.

 
 
 

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